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Surging Demand for Energy-Efficient and Cost-Effective Food Service Equipment | #food Service Equipment

Surging Demand for Energy-Efficient and Cost-Effective Food Service Equipment

Surging Demand for Energy-Efficient and Cost-Effective Food Service Equipment

The global food service equipment market size is expected to reach USD 56.90 billion by 2030, registering a CAGR of 7.1% during the forecast period, according to a new report by Grand View Research, Inc.